Award-Winning Retailers, Products on Trend with Consumers and PLMA Salute to...
Among the most popular original programming features for PLMA Live’s Private Label Week has been the announcement of retail winners for PLMA’s Salute to Excellence awards, presented in recognition of...
View ArticleExpresco Foods Launches Frozen Skewer Chicken Line
Expresco Foods, a leading producer of protein meal and snack solutions, is eager to announce the launch of its new frozen skewer line. The new protein line will marry consumer demand for quality...
View ArticleArgentina’s Proemio Joins the Zonin Family Global Portfolio
The Zonin Family’s 1821 Fine Wine & Spirits U.S. subsidiary adds Argentinian winery Proemio to its growing global portfolio. Proemio is a family-owned, boutique winery led by third-generation...
View ArticleNRA Show Cancelled
Event organizers of the National Restaurant Association Show have announced the cancellation of the 2021 National Restaurant Association Show, which was scheduled to take place May 22-25 at McCormick...
View ArticleShelf-Stable Creamy, Crispy Snack Bars
By Lorrie Baumann Super Pop Snacks is a brand of snack bars based on nut butters. They’re gluten free, non-GMO and contain no refined sugars along with 10 grams of plant-based protein per bar. “It’s...
View ArticleA Frozen Treat for Everyone from Alden’s Organic Ice Cream
By Lorrie Baumann Alden’s Organic Ice Cream is an always-organic brand of premium ice cream founded and owned by Oregon Ice Cream, which also owns other ice cream brands. The company is headquartered...
View ArticleMeska Sweets Offers a Taste of Morocco
By Lorrie Baumann There was a time before the pandemic when the only places you were likely to encounter the Moroccan-style macarons made by Meska Sweets was in a fine New York restaurant or in the...
View ArticleRadical Transparency from One Degree Organics
By Lorrie Baumann The package of One Degree Organics Sprouted Cinnamon Flax Granola that the company sent me is made of oats from River’s Edge Organics, organic cane sugar from the Cooperativa...
View ArticleThe Hamburger Bun for Keto Consumers
By Lorrie Baumann UnbelievaBuns offers an option for the consumer who’s all in on a keto diet or who’s counting carbohydrates for other reasons but who’s not up for sacrificing forever the idea of a...
View ArticleNoodles with a Protein-Powered Difference
By Lorrie Baumann If you had to pick one food that transcends culture and geography, you’d probably have to think about it for a while, but you might very well land on the noodle. Although the term...
View Article