Frozen Food Hall of Fame Inducts Three
The American Frozen Food Institute (AFFI) and the National Frozen & Refrigerated Foods Association (NFRA) have announced that the Distinguished Order of Zerocrats has selected three food industry...
View ArticleFresh Market Brings Holiday Spirit to Families in Need
Fresh Market is bringing Thanksgiving to 25 Utah families this week through a partnership with the South Salt Lake Police Department. The local grocery store donated turkeys to the department’s Team...
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Pereg Natural Food’s Banana Flour Now Available
Pereg Natural Food’s Banana Flour was recognized with a SIAL Innovation Award, as one of the most innovative products around the world. This flour is made from 100 percent ripe, yellow bananas and...
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December Issue of Gourmet News Now Available
Click the cover image below to be among the first to read the December 2016 issue of Gourmet News. The post December Issue of Gourmet News Now Available appeared first on Gourmet News.
View ArticleNew England Made Trade Show to be Held in March
This spring’s New England Made Giftware & Specialty Food Show will take place at the Portland Sports Complex in Portland, Maine, from Saturday, March 18 through Monday, March 20, 2017. Admission is...
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Two Booze-Centric Cheese Spreads from Di Bruno Bros.
Di Bruno Bros. has launched two new cheese spreads– Pinot Grigio & Fig or Smoked Gouda & Beer with Pimentos. These two unique flavors are the first new spreads added to the lineup in over a...
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Schuman Cheese Debuts New Cheddar Flavor of Cello Whisps
Schuman Cheese has just launched a new flavor of its beloved crisp snack with Cheddar Cello Whisps, an all-natural, rBST-free, gluten-free, high-protein snack. This flavorful, protein-rich snack hit...
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Rogue Creamery Wins Silver Twice at World Cheese Awards
Rogue Creamery’s Echo Mountain Blue and Mount Mazama were both awarded silver medals at the 29th Annual World Cheese Awards in San Sebastian, Spain. The World Cheese Awards is the largest and most...
View ArticleMcCormick Announces Acquisition of Enrico Giotti SpA
McCormick & Company, Incorporated has agreed to acquire 100 percent of the shares of Enrico Giotti SpA (Giotti), an Italian flavor manufacturer located in Florence, Italy. Giotti is well known in...
View ArticleSchweid & Sons to Open New Beef Processing Plant
Schweid & Sons, a family-owned, fourth-generation ground beef purveyor supplying premier food service and retail operations across the nation, will be opening a new, cutting-edge ground beef...
View ArticleNatural Grocers Grand Opening on December 14 in Ogden, Utah
Natural Grocers will open a new Ogden, Utah store on Wednesday, December 14. The new 18,000 square foot store will open at 8 a.m. and is located at 270 12th Street. This will be the company’s sixth...
View ArticleNew Study Assesses Potential Impacts of Geographical Indications for Cheeses
By Lorrie Baumann A new study highlights the cost for American cheesemakers and the entire dairy industry if European rules restricting the use of the “feta” and “parmesan” names were to be enforced in...
View ArticleRastelli Foods Group Caters to Both Consumers and Other Retailers
By Lorrie Baumann As both a retailer and a wholesale meat processor, Rastelli Foods Group is in prime position to observe how the American grocery landscape is evolving. Rastelli Foods Group supplies...
View ArticleTerra’s Kitchen Meal Delivery Service Caters to the Health-Conscious But Busy
By Lorrie Baumann Terra’s Kitchen is one of those meal kit delivery services that have been springing up all over the country, and while it’s only just over a year old, it’s taking off nationally by...
View ArticleLargest Winter Fancy Food Show Ever Opens Registration
The Winter Fancy Food Show in San Francisco is shaping up to be the largest in its 42-year history, with more of the latest specialty foods and beverages to discover than ever before. The show takes...
View ArticleKIND Celebrates Extraordinary Individuals with Foundation Grants
The KIND Foundation – a 501(c)3 charity started by KIND Healthy Snacks – has named the winners of its philanthropic program, KIND People. Through the program, the Foundation is awarding $1.1MM to seven...
View ArticleHass Avocado Board Announces New Board Members
The Hass Avocado Board (HAB) has announced its new executive committee and slate of board members for 2017 as appointed by Secretary of Agriculture (USDA) Tom Vilsack. The board will work to support...
View ArticleHain Celestial Announces Executive Appointments
The Hain Celestial Group, Inc. has just announced recent executive team appointments for Hain Celestial United States, Hain Pure Protein Corporation and Hain Celestial United Kingdom. “We are very...
View ArticleDancing Deer’s Chocolate Chunk Brownie Named Official Brownie of Boston
In honor of National Brownie Day on Thursday, December 8, 2016, the Boston Mayor’s office has named Dancing Deer Baking Co.’s Chocolate Chunk Brownie the Official Brownie of Boston. All scratch-baked...
View ArticleHoliday Gift Basket Auction to Benefit Meals on Wheels
The Olive Fruit, creators of Kiklos Greek Extra Virgin Olive Oil, are holding the company’s first annual holiday gift basket charity auction, with the creation of a gift basket to be auctioned to the...
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