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Lotus Trolley Bag Now Available
Lotus Trolley Bag, a new patent-pending, eco-friendly shopping bag system that boasts four large bags, has launched on Amazon.com. Designed to help shoppers easily organize and efficiently pack their...
View ArticleWisconsin Milk Marketing Board Names Rich Mende Director of Channel Programs
The Wisconsin Milk Marketing Board (WMMB) has named Rich Mende its new Director of Channel Programs. Mende joins WMMB with nearly 20 years of experience in retail sales management. Most recently, his...
View ArticleFunky Chunky Debuts Newest Sweet Innovation
Funky Chunky®, LLC, the gourmet snack featuring buttery caramel popcorn drizzled with different types of chocolate with added combinations of pretzels and nuts, has introduced an unexpected yet...
View ArticlePeapod Expands Nutrition Filters
Imagine walking into a grocery store where all of the products displayed are based on a shopper’s personal tastes, dietary preferences and budget. Peapod, the country’s leading online grocer, aims to...
View ArticleDairy Iowa Event is June 8
Dairy Iowa, a partnership between individuals and organizations invested in Iowa’s dairy industry, will hold its annual June Dairy Month event June 8 from 10 a.m. to 3 p.m. at the Heartland Agribition...
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Rigoni di Asiago’s Skiro the Squirrel Spreads Nocciolata Love in NYC
This month, Skiro the Squirrel, Rigoni di Asiago’s beloved mascot, is spreading the love of his favorite hazelnut-chocolate treat, Nocciolata, in New York City with a spin wheel of prizes including...
View ArticleColor It, Texture It, Shape It, Taste It
Formulated with professional chefs in mind, Mona Lisa’s premium rolled fondant makes it a breeze to create colorful masterpieces. Made with high-quality, flavorful ingredients, the fondant complements...
View ArticleExecutive Leadership Forum Challenges Roles of CIO and CTO
Executive leaders from key retail, insight and technology companies — including The Kroger Co., Nielsen, Cisco, SAP America, Brookshire Grocery Company and RangeMe – will delve into prioritizing...
View ArticleLa Terra Fina Expands Dip Offerings with Two New Contemporary Flavors
In response to an increasing demand for convenient, flavorful dips and spreads made with real ingredients, La Terra Fina is expanding its already-robust line of dips and spreads to include two new...
View ArticleCheese Shop Finds Foodies in Des Moines
By Robin Mather For a while, C.J. Bienert thought that he’d love to run his own cheesemaking company. Then he went on a year-long “cheese sabbatical,” as he calls it, and learned something important...
View ArticleH & H Midtown East Bagels Launches at Retail
By Lorrie Baumann H & H Midtown East Bagels has been making its crunchy-on-the-outside, soft-on-the-inside bagels in its Manhattan location at the heart of New York City for 43 years. Famous among...
View ArticleSultry Spices and Silky Fruits Skyrocket First-Time Entrant to Five sofis
By Lorrie Baumann Le Bon Magot® surprised the specialty food community at this year’s Summer Fancy Food Show with a display of five sofi Awards, all earned this year with the new company’s very first...
View ArticleFunky Chunky Debuts Cafe Collection
Funky Chunky Café is FunkyChunky’s newest offering. Inspired by a local coffee shop and a coffee-loving staff, it is a gourmet coffee flavored popcorn that comes in three irresistible specialty coffee...
View ArticleWisconsin Celebrates American Cheese Society Judging Results
Wisconsin cheesemakers continued their winning streak at this year’s American Cheese Society’s (ACS) annual competition, capturing more awards than any other state for the thirteenth consecutive year....
View ArticleLaura Chenel’s Wins Top Goat Cheese Honors at ACS Competition
Laura Chenel’s received two first-place awards and two second-place honors at the American Cheese Society’s 34th annual competition on July 28, 2017, in Denver, Colorado. Laura Chenel’s Original...
View ArticleAwards Recognize Schuman Cheese Innovation
With a whopping 15 new medals to its credit, Schuman Cheese is seeing the fruits of a growing focus on innovation and product development. Several new-to-market varieties earned acclaim, alongside the...
View ArticleSesame King Introduces Mix and Serve Hummus Kit
Sesame King has launched its Sesame King Mix and Serve Hummus Kit, which gives consumers the ability to make delicious homemade hummus in minutes. The kit contains a 15.5-ounce can of chickpeas, a...
View ArticleGiant Launches Private Brand “No Antibiotics Ever” Pork Line
Giant Food of Landover, Maryland, is launching its Giant Private Brand “No Antibiotics Ever” line of pork products. In addition to containing zero antibiotics and hormones, Giant’s newest line of pork...
View ArticleAnuga Organic Fully Booked
The coming Anuga from October 7 to 11 2017 in Cologne offers an overview of the global market offer of organic products. A concentrated spectrum of organic products will be on display in the Anuga...
View ArticleLa Bottega di BelGioioso Artigiano Cheese Wins Best in Class at ACS
Expert judges at the 2017 American Cheese Society Contest awarded La Bottega di BelGioioso Artigiano® cheese with two awards at a blind judging in Denver, Colorado, last month. Artigiano received both...
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